BBQ Chicken Pizza – A Delicious Recipe You Can Make at Home

Are you a fan of pizza? How about BBQ chicken pizza with a twist? This mouth-watering pizza has spicy barbecue sauce, juicy diced chicken, crunchy peppers, onions, and fresh cilantro, all smothered with oozy cheese and baked to perfection. And the best part? It’s similar to a popular recipe from a California pizza joint that my family absolutely adores!

Ingredients

To make BBQ chicken pizza, you’ll need the following ingredients: Pizza dough.

1/2 cup of BBQ sauce
1/2 cup of mozzarella cheese
1/2 cup of cooked chicken, shredded.
1/4 red onion thinly sliced.
1/4 cup of cilantro leaves
1 tablespoon of olive oil

Steps to Make BBQ Chicken Pizza

Step 1: Preheat the oven to 450°F.

Step 2: Roll out the pizza dough on a floured surface until it is the desired size and thickness.

Step 3: Brush the dough with olive oil, leaving a little bit of space around the edges.

Step 4: Spread the BBQ sauce evenly over the pizza dough.

Step 5: Add the shredded chicken, sliced red onion, and mozzarella cheese on top of the BBQ sauce.

Step 6: Bake the pizza in the preheated oven for 12-15 minutes or until the crust is golden brown and the cheese is melted.

Step 7: Remove the pizza from the oven and let it cool for a few minutes.

Step 8: Garnish the pizza with cilantro leaves before serving.

Tips to Make Perfect BBQ Chicken Pizza

Use a pizza stone or a baking sheet to ensure even cooking.

Cook the chicken in advance and shred it before adding it to the pizza.

Don’t overload the pizza with toppings, or it might become soggy.

Experiment with different types of cheese and toppings to create your own unique flavor.

Nutrition Facts:

Serving Size: 1

slice of BBQ Chicken Pizza (1/8 of the recipe)

Calories: 385

Total Fat: 12.5g

Saturated Fat: 5.5g

Cholesterol: 45mg

Sodium: 675mg

Total Carbohydrates: 48g

Dietary Fiber: 2g

Sugar: 11g

Protein: 20g

The nutrition facts provided are for one slice of BBQ Chicken Pizza, which is 1/8 of the recipe. This serving size contains 385 calories, which makes it a moderately high-calorie food item. The pizza contains 12.5g of total fat and 5.5g of saturated fat, which are high amounts. It also contains 45mg of cholesterol and 675mg of sodium, which are moderate to high amounts. On the positive side, the pizza contains 20g of protein and 2g of dietary fiber, which are beneficial for overall health. It also contains 11g of sugar, which is a relatively high amount.

It is essential to note that the nutrition content may vary based on the ingredients used and the cooking method. Making some adjustments to the recipe, such as using less cheese or using whole-wheat pizza dough, can make the pizza a healthier option. If you are on a specific diet or have any health concerns, it is always recommended to consult a healthcare professional or registered dietitian before making any dietary changes.

Frequently Asked Questions (FAQs)

Q1. Can I use store-bought pizza dough?

A. Yes, you can use store-bought pizza dough if you don’t have time to make it from scratch.

Q2. Can I use BBQ chicken instead of cooked chicken?

A. Yes, you can use BBQ chicken if you prefer a more intense BBQ flavor.

Q3. Can I freeze the pizza dough?

A. Yes, you can freeze the pizza dough for up to 3 months. Thaw it in the fridge overnight before using it.

Q4. How can I reheat leftover pizza?

A. You can reheat leftover pizza in the oven or microwave. To reheat in the oven, preheat it to 375°F, and bake the pizza for 5-10 minutes or until heated through. To reheat in the microwave, place a slice on a microwave-safe plate and microwave it for 30-45 seconds.